As a boy in Trinidad, there was very little cheese to be had. The only cheese recall eating was the imported Laughing Cow cheese that came in a circular box with each triangle piece of cheese wrapped in silver foil. Today cheese is plentiful to us.
Hmm...Grill cheese sandwich!! Who can resist the a grill cheese sandwich where you can see the cheese and the steam oozing out. I really like it when the tomato is softened by the heat. There are a lot of people to take making grilled cheese sandwiches seriously. I like to keep it simple, otherwise it takes too much effort.
Grilled Cheese and Tomato Sandwich
Printable Recipe
Ingredients:
Cheese, preferably grated
Tomato, sliced
2 slices bread
butter
Directions:
1) Butter one side of each of the sliced bread. The buttered side will form the outside of the sandwich.
2) Add cheese to the un-buttered side of the bread covering the entire slice.
3) Do the same with the tomato slices. Top with the other slice of bread.
4) In a skillet at medium heat, toast both sides of sandwich until golden brown and with the cheese melting.
Comments
Post a Comment